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P. 113
UNIT
FOODS AND FESTIVALS 7
FOODS AND FESTIVALS
3. Moses: Why is it important to fast
during Ramadan?
TEST 1
Scan the QR code for solutions. Jacob: ----
For questions 1-6, choose the best word Moses: What happens if someone
or expression to fill in the blank(s). doesn’t fast?
Jacob: Breaking the fast without a
1. Mahmut: Why are these vegetables valid reason is considered a sin.
being chopped?
stew. EDİTÖR YAYINLARI
A) Fasting is a religious duty for Muslims
Hasan: They are being chopped for the
during Ramadan.
soup that will be served during Eid
B) Fasting is not an obligation during
al-Fitr.
Ramadan.
Mahmut: ----
C) Fasting during Ramadan helps Muslims
Hasan: It is the duty of the kitchen
lose weight.
staff to chop the vegetables.
A) Are the vegetables being washed before D) Fasting during Ramadan is only required
chopping? for elderly people.
B) Do we need more vegetables for the E) Fasting during Ramadan is a tradition
soup? that only originated in recent times.
C) Can we use frozen vegetables instead of
fresh ones?
D) Who is doing the chopping?
E) Do we have enough soup for everyone
during Eid al-Fitr?
2. Ayşe: What are you doing with that
knife? 4. Nouman: ----
Cemil: I am carving the meat for the
Ali: The water is boiling because we
Ayşe: ---- need it to make tea.
Cemil: The meat needs to be carved Nouman: Who is responsible for
into small pieces before it can be making the tea?
added to the stew. Ali: It is everyone’s duty to make the
A) Can you use a different tool for carving tea for the guests.
the meat?
A) Is the water cold?
B) Is the meat too hard to cut with that
B) Do we need the boiling water to wash
knife?
the dishes?
C) Why is the meat being carved?
C) Is the tea already made?
D) Should we wait for the meat to cool
down before carving it? D) Do we have enough water for everyone?
E) Can we add the meat without carving it? E) Why is the water boiling?

